ஞாயிறு, 16 பிப்ரவரி, 2014

bendhi fry--ni style

Materials:
Bindhi
Onion-1
Tomato-1
Coconut

Preparation:
* Cut the bindhis and fry it in oil for some time
*Keep kadai and add jeera,mustard seed
*Saute onion for some time
*Add tomato and fry it
*Now add bindhis and add tumeric powder + red chilli powder + salt
* One its well cooked add the grated coconut and fry until golden brown

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